Chocolate Crackles


After all these years I still love chocolate crackles, I recently made these for my daughters 23rd birthday. Quite a few got eaten before I could take a photo.  Who says you have to be a child to enjoy them. This recipe is on the back of the Kelloggs Rice Bubbles  Cereal packet.

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Chocolate Crackles

Ingredients:

 4 cups Kellogg’s rice bubbles

1 cup desiccated coconut

1 cup icing sugar

250g Copha, vegetable shortening

3 Tablespoons cocoa

 

 

Method:

In a large bowl, mix the rice bubbles, icing sugar, coconut and cocoa.

Slowly melt the copha in a saucepan over low heat. Allow to cool slightly. Add to rice bubbles mixture, stirring until well combined.

Spoon mixture into paper patty cases and refrigerate until firm.

Makes about 24

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